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Coordinator I, Food Service, Marion County

Responsible for assisting the supervisor with the management of school food service operations and related programs in accordance with the District’s policies and applicable state and federal laws. This includes supervising all assigned areas of food and nutrition, including nutrition and wellness, finance and operations, team development, and marketing and grants to attain the District’s desired results supporting student achievement. Work is performed under the direction and supervision of the assigned administrator.

For a fill position summary, click here. To apply for this position, click here.

 

Click here if your school district, school, or organization has a School Food Service job listing they would like to post.